Alimentaria Showcases the Connection Between Food and Gastronomy for the World

Alimentaria 2016 will be more gourmet- and experience-driven than ever to highlight and promote the quality, variety and wealth of Spanish food and drink products. The event organised by Fira de Barcelona and Alimentaria Exhibitions-which takes place on 25-28 April-will show how to take advantage of the bond between the food industry, gastronomy and tourism to carve a niche in international markets. The programme offers more than 100 food-based activities, including cooking demo sessions, conferences and food and wine tasting sessions featuring renowned chefs of the calibre of Joan Roca and a brand new generation of young chefs who are winning international accolades.

Source: http://en.apdnews.com/prnasia/362624.html

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